Behind the counter
A few of the drinks we get asked about most. Bring the list in and we'll pull every bottle on it.
Ingredients
Method
Add everything to a shaker filled with ice, shake well, and double strain into a chilled cocktail glass. Garnish with a lime slice.
Ingredients
Method
Chill the glass in the freezer for five minutes. Shake all ingredients hard with ice for 15–20 seconds to build the foam, then fine strain and serve right away.
Ingredients
Method
Warm the milk and cream. Whisk eggs and sugar, temper in the warm dairy, then cook low and slow until slightly thickened. Off the heat, stir in vanilla, nutmeg and your spirit of choice, then chill before serving.
Ingredients
Method
Build over ice in a salted highball, stir gently once, and finish with a grapefruit wedge. The easiest thing to make with sandy hands.
